Lemon finger

Indulge in a delightfully decadent gluten-free cake, layered with tangy lemon curd, and enrobed in a velvety white chocolate coating. Topped with a luscious vanilla ganache, this confection is a symphony of flavors and textures, marrying the zesty brightness of lemon with the creamy richness of chocolate and vanilla. Perfect for those with dietary restrictions or anyone seeking a sumptuous treat, this cake is sure to dazzle taste buds and satisfy sweet cravings with every blissful bite.