Eclair Tiramisu

The Tiramisu éclair is an elegant twist on the classic Italian dessert. This light, golden choux pastry is filled with a smooth coffee cream blended with pieces of ladyfinger, adding an authentic tiramisu flavor and texture. Topped with a creamy mascarpone layer and a dusting of cocoa powder, it brings a delicate, slightly bitter finish. This dessert combines the best of an éclair and tiramisu, making each bite a refined Italian taste experience.